Our Menu
Tappy Hour
Drinks
Food
Dessert
Caffē al Socialē
Tappy Hour
Select Tapas & Drinks on Special 3-5pm
SIPS
5oz prosecco - 8.00
select signature cocktails - 13.00
pitchers of red/white sangria - 35.00
pitchers of classic margarita - 35.00
select local craft beer pints - 6.00
highballs - 5.50
bITES
warm marinated olives - 8.00
villa rosa bruschetta - 10.00
sauteed tiger prawns - 17.00
polpette alla bolognese - 17.00
Drink Menu
CRAFT COCKTAILS
prosecco - 9.00
Ruffino Italian sparkling wine
sicilian mule (1 oz) - 12.00
Legend Distilling vodka, The People’s Soda Co. ginger beer, lime juice
Limoncello Martini (2 oz) - 12.00
Limoncello and “Shadow in the Lake” vodka with a twist
Negroni (2 oz) - 15.00
Noteworthy gin, Legend Distilling naramaro, Campari
italian 77 (1 oz) - 12.00
Noteworthy gin, lemon juice, Ruffino prosecco, basil syrup
aperol spritz (1 oz) - 11.00
Aperol, Ruffino prosecco and soda
italian bellini - 11.00
Seasonal fruit puree and Ruffino prosecco
Campari and soda (1 oz) - 9.00
Campari, soda and orange
sangria - 12.00 (glass) // 32.00 (jug)
Brandy, red wine, fruit juices, fresh seasonal fruit
vr new fashioned (2 oz) - 16.00
Knob Creek maple bourbon, Bittered Sling bitters, orange peel
BEER LIST
WE SERVE italian PERONI ON TAP!

ROTATING TAPS - inquire with your server
we are always rotating fresh local craft beer on tap







come in and check out our selection of grab and go “Ready to Drink” beers, ciders and seltzers!
COOLERS & CIDERS
SMIRNOFF ICE - 330ML - 6.00
GROWERS PEACH - 355ML - 6.00
MAVERICK DRY APPLE - 350ML - 7.00
BC TREE FRUITS BROKEN LADDER APPLE - 473ML - 7.00
CAFFE SPECIAL
MONK'S COFFEE
monte cristo
italian coffee
spanish coffee
sociale special coffee
irish coffee
b-52
bailey's coffee
Blueberry tea
peppermint patty
Wine List
White Wines
FRESH, SOFT WHITE WINES
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Sauvignon Blanc
Heron Bay, West Coast
Wild Goose Vineyards, Okanagan Falls
Bench 1775, Naramata Bench
River Stone Winery, Oliver
3oz
4.5
6oz
8
BOTTLE
40
44
54
58
LUSCIOUS, COMPLEX WHITE WINES
Trebbiano
Vinho Branco
Pinot Gris
Pinot Gris
Cantina Tollo, Abruzzo Italy
Da Silva Vineyards, Naramata Bench
Hester Creek Estate Winery, Oliver, Golden Mile Bench
Bench 1775, Naramata Bench
3oz
4
5
5.5
6oz
7
9
10
BOTTLE
32
42
44
50
JUICY, TROPICAL WHITE WINES
Gewurztraminer
Riesling
Freudian Slip
Riesling, Farm Reserve
Viognier
Riesling
Gewurztraminer
Viognier (Orange)
Riesling, East Kelowna Vineyard
Bench 1775, Naramata Bench
Ex Nihilo Vineyards, Lake Country
Therapy Vineyards, Naramata
Lang Vineyards, Naramata Bench
La Frenz, Naramata Bench
Time Winery, Penticton
Meyer Family Vineyards, Okanagan Falls
Eau Vivre Winery, Similkameen Valley
Phantom Creek, Oliver, Black Sage Bench
3oz
6
6.5
6oz
11
12
BOTTLE
46
47
48
49
50
50
56
57
59
BOLD, ELEGANT CHARDONNAYS
Chardonnay, Reserve
Chardonnay, Coyote Bowl Vineyard
Chardonnay
Chardonnay
Chardonnay, Private Reserve
Quinta Ferreia, Oliver, Black Sage Bench
Church & State Wines, Oliver, Black Sage Bench
Chateau Ste Michelle, Columbia Valley, Washington State
French Door, Oliver, Golden Mile Bench
Beringer, Napa Valley, California
3oz
6.5
7.5
6oz
12
14
BOTTLE
48
52
56
60
99
rosé and sparkling wines
ROSE WINES
Glow Rosé
Cab Franc Rosé
Rosé
Bench 1775, Naramata Bench
Hester Creek Estate Winery, Oliver, Golden Mile Bench
Gneiss, District Wine Village, Oliver
3oz
5
6.5
6oz
9
12
BOTTLE
42
48
56
SPARKLING WINES
Prosecco
Prosecco Rosé
Sparkling Pear
Sparkling Rosé Noir
Mionetto, Veneto, Italy
Mionetto, Veneto, Italy
La Petite Abeille, Naramata Bench
La Petite Abeille, Naramata Bench
3oz
6oz
9
9
10
10
BOTTLE
44
44
48
48
red wines
SOFT JUICY RED WINES
The Dam Flood (Gamay/Pinot Noir)
Pinot Noir
Pinot Noir
Gamay
Pinot Noir
Pinot Noir
Pinot Noir
Blasted Church, Okanagan Falls
Thornhaven Estate Winery, Summerland
Ramifications, Okanagan Falls
Vin Amite, Oliver, Center Valley
Moraine Winery, Naramata Bench
Meyer Family Vineyards, Okanagan Falls
50th Parallel Winery, Lake Country
3oz
8
6oz
15
BOTTLE
46
48
58
60
62
64
68
SMOOTH ROUNDS RED WINES
Merlot
Merlot
Malbec
Merlot
Merlot, Opening Gambit
Elephant Island, Naramata Bench
Church & State Wines, Oliver, Black Sage Bench
La Frenz, Naramata Bench
Burrowing Owl, Oliver, Black Sage Bench
Checkmate, Oliver, Golden Mile Bench
3oz
7
6oz
13
BOTTLE
48
52
58
78
148
BIG BOLD CABERNETS
Cabernet Sauvignon
Cabernet Franc
Cabernet Franc
Cabernet Franc
Heron Bay, West Coast
Lakeside Cellars, Osoyoos
Second Chapter, Oliver, Golden Mile Bench
Fairview Cellars, Oliver, Golden Mile Bench
3oz
5
9
6oz
9
17
BOTTLE
45
68
75
78
BIG SPICY RED WINES
Vinho Tinto
Marechal Foch
Syrah
Red Stiletto (Syrah)
Syrah
Da Silva Vineyards, Naramata Bench
Lang Vineyards, Naramata Bench
Blasted Church, Okanagan Falls
Ruby Blues, Naramata Bench
Second Chapter, Oliver, Golden Mile Bench
3oz
6
7.5
6oz
11
14
BOTTLE
48
54
56
58
78
CAB MERLOTS & MERITAGE BLENDS
Cabernet Merlot
Pentage
Petite Cuvee
Nota Bene
Hester Creek Estate Winery, Oliver, Golden Mile
Pentage Winery, Penticton
Phantom Creek, Oliver, Black Sage Bench
Black Hills Winery, Oliver, Black Sage Bench
3oz
7
6oz
13
BOTTLE
48
78
88
108
ITALIAN CLASSICS
Montepulciano
Chianti
Barolo Lecinquevigne DOCG
Cantina Tollo, Abruzzo, Italy
Ruffino, Tuscany, Italy
Damilano, Piedmont, Italy
3oz
4.5
6oz
8
BOTTLE
38
58
158
Small Plates
You don’t need to eat a lot when the quality is this good.

Signature
Antipasti Board
Rotating selection of cured meats and cheese, pickled vegetables, blueberry apple mostarda, crostini
25.00
WARM marinated olives - 12.00
Rosemary, garlic, chili, citrus
beet salad - 17.00
Lemon ricotta, pickled fennel, grapefruit, almondi crumble, balsamic reduction
tuscan Caesar salad - 16.00
Tuscan kale, focaccia crouton, smoked pork belly, cured egg, grana padano, Villa Rosa caesar dressing
Meatballs Bolognese - 19.00
Braised pork and veal meatballs, arugula, balsamic reduction, grana padano, Villa Rosa tomato sauce
Villa rosa bruschetta - 14.00
House made bruschetta, basil pesto, balsamic reduction, crostini
calabrian prawns - 20.00
Garlic, shallot, calabrian chili, white wine, charred lemon
Burrata insalata - 26.00
Confit tomatoes, basil pesto, black olive crumble, garlic crostinis
Villa Rosa Arancini - 19.00
Mozzarella, crab, saffron, Villa Rosa amore sauce
Polenta Fries - 16.00
Dijon aioli, Villa Rosa tomato sauce
Mushroom Ricotta Ravioli - 21.00
Asparagus and leek puree, grana padano, roasted mushrooms
Beef Carpaccio - 19.00
Roasted mushrooms, capers, arugula, grana padano, truffle oil, dijon aioli, crostinis
Large Plates
For those days when you just can’t get enough. Bring your appetite!

Signature
Daily Feature
The Chef’s daily creation – different everyday!
Veal scallopini - 32.00
Grass-fed veal scallopini, mushroom marsala, seasonal vegetable
Beef Cheek Gnocchi - 26.00
Braised beef cheeks, potato gnocchi, grana padano, Villa Rosa tomato sauce
West Coast Pesto Linguinee - 25.00
Housemade pesto, smoked salmon, roasted red peppers
Cavatappi al forno - 26.00
White wine cream sauce, smoked pork belly, grilled chicked, baked
Spaghetti and Meatballs - 24.00
Grana Padano, braised veal and pork meatballs, Villa Rosa tomato sauce
Grilled Flat Iron - 36.00
Herb-smashed potatoes, seasonal vegetables, mushroom Marsala
Add-ons
ADD: Chicken breast - 7.00
Add: 2 meatballs - 7.00
ADD: 3 Prawns - 7.00
Caffē al Socialē
Order a couple of these items and head to the beach for sunset.

Crowd Favourite
Lemon Olive Oil Coffee Cake
orzo salad
cannellini bean salad
marinated olives
charcuterie box
grissini
chicken parmesan sandwich
capocollo sandwich
vegetarian sandwich
mortadella & egg sandwich
almond biscotti
tiramisu parfait
miss vickie's chips



Sweets
cheesecake - 12
espresso mousse - 10
tiramisu - 10
gelato - 10

coconut lime mascarpone cheesecake
15.00
Lemon curd, lime sorbet

Chocolate Espresso Mousse
11.00
Chantilly cream, chocolate espresso beans, chocolate meringue

panna cotta
11.00
Raspberry, strawberry, honeycomb, basil
Brunch
11am – 3pm, Saturdays and Sundays.
eggs benny - 19
Smoked Salmon & Caper, or
Prosciutto & Tomato
frittata - 18
Roasted red peppers, mushrooms, potatoes, rapini, bocconcini. Served with artisinal green salad
buckwheat ricotta pancakes - 18
Wild blueberry compote, amaretto chantilly cream, maple syrup
Add-ons
- Homestyle Smoked Bacon - 7
- Italian Sausage - 7
cocktails
mimosa - 5
Orange, Grapefruit, or Pineapple
Sociale Caesar - 8
Reservations
We recommend you make a reservation to guarantee your table.